Are you an organization seeking to raise funds? If they answer is yes...contact us to see how we can help you raise money? contact kristin@joespastagarage.com ...
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"The food is very tasty. The service was excellent. I would refer anyone and everyone to this restaurant." -Ithaca, December 2010...
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Easy to miss this place (a couple blocks from "downtown" on Jordan), but make the effort. -Hudson, Ohio...
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Download the printable version of our menu or browse it online!
To download our Eat-In Menu, please click here.
A blend of crab & seafood, topped with Chef’s red pepper glaze & served with sea salt pasta chips.
Garage original pasta chips topped with chipoltle cheese sauce, melted mozzarella, salsa & scallions.
Zesty breaded calamari served with chipotle tartar sauce and banana peppers.
Big & Juicy, oven roasted and flash fried prepared with authentic Garage made sauces. Mild, medium, hot or BBQ, served with celery and bleu cheese.
Baby spinach, mandarin oranges, candied walnuts, marinated red onions, crumbly bleu with Garage made balsamic vinaigrette.
Crisp lettuce, tomatoes, black olives, red onions and banana peppers with Garage made herb vinaigrette.
Garlic and butter battered provolone served with a side of Garage red sauce.
Stuffed with garlic bread crumbs, basil, italian sausage, red pepper and asiago cheese.
Great addition to dip your bread knots in and to sample our Garage made sauces.
Roasted Red Pepper Bisque Creamy blend of roasted red peppers, blended herbs & topped with garlic croutons.
Our Garage original sea salt pasta chips served with salsa.
Stuffed with edamame beans, shitake mushrooms, sweet corn and cabbage, served with sweet and spicy dipping sauce.
Romaine garlic croutons, parmesan cheese, our Garage made (real egg) Caesar dressing.
8 for $2.50
12 for – $5.00
Grilled chicken and celery, tossed with our creamy wing sauce and topped with crumbly bleu cheese with gemelli pasta.
Grilled chicken with cherry peppers, garlic and basil tossed in Garage made tomato cream sauce served with penne pasta.
Broccoli, shredded carrots, scallions and basil tossed in a spicy red pepper chili sauce served with linguine.
Flour and herb tossed chicken breasts, kalamata olives, capers & roasted red peppers with Arribiatta sauce, served over tortellini.
Home-style meatloaf topped with bacon gravy and served with NY white cheddar mac & cheese.
Blend local black angus beef, Gianelli sausage, bacon, pepperoni in a Garage herbed tomato sauce with melted mozzarella over cavatelli pasta.
Angel hair pasta with Garage red sauce and meatballs.
Layered herbed ricotta cheeses and local black angus beef, baked in Garage red sauce with melted mozzarella cheese.
Breaded chicken baked with Garage red sauce and topped with mozzarella cheese, served over angel hair pasta.
Roasted red peppers, artichokes, spinach with our home made creamy basil pesto sauce tossed with whole wheat penne.
Broccoli with Garage parmesan cream sauce tossed in gemelli pasta.
Shrimp, clams, roasted red peppers, Gianelli sausage and red pepper flakes tossed in our Arribiatta sauce served over linguine.
Sauteed shrimp and spinach tossed in a white wine cream sauce served over tortellini.
Served over carrots, artichokes, spinach, garlic and basil simmered in a tomato minestrone sauce.
Whole baby clams in a white wine cream sauce, simmered with chopped garlic & bacon pieces tossed with linguine.
Breaded catfish served with NY white cheddar mac & cheese, chipotle tartar sauce and coleslaw.
BBQ pulled pork slathered in Tom’s BBQ Sauce on a Kaiser roll, served with coleslaw.
Local black angus burger, with melted bacon and bleu cheese topped with bbq sauce on a Kaiser roll, served with smoky chicken wings.
Country style chicken fingers served with a side of BBQ sauce.
Lightly breaded herb crusted chicken breast topped with field greens, a red pepper glaze melted goat cheese on a Kaiser roll.
Local black angus burger, topped with pepperoni, mozzarella cheese and Garage house sauce on a Kaiser roll.
Meatballs, melted mozzarella cheese and Garage red sauce on a Kaiser roll.
Breaded Gianelli sausage patty stuffed with peppers & onions topped with melted mozzarella cheese & Garage red sauce on a Kaiser roll.
Parmesan peppercorn, bleu cheese and spicy wing sauce to dip your pizza in.
Cheddar cheese sauce, local black angus beef, red onion, dill pickle, crispy french fries & ketchup.
Bacon, meatball, pepperoni, mozzarella cheese with Garage red sauce.
Chicken, bleu cheese, celery, mozzarella cheese with our home made spicy wing sauce.
Chicken, caramelized onions, scallions, mozzarella cheese with BBQ sauce.
Spinach, goat cheese, kalamata olives, roased red peppers, mozzarella cheese with Arribiatta sauce.
Wine ripened tomatoes, artichokes, mozzarella cheese and basil with oil and garlic sauce.
Blended herbs and mozzarella cheese with oil and garlic sauce.
Shaved Prime Rib, green peppers, sauteed onions, blend of mozzarella and cheddar cheese sauce.
Spinach, portabella, dried tomatoes, mozzarella cheese with Garage basil pesto sauce.
Roasted chicken, spinach, asiago and mozzarella cheese with basil pesto mustard sauce.
(toppings additional – if you see it on the menu you can probably add it)
Make any pizza Gluten free!
Romaine garlic croutons, parmesan cheese, our Garage made (real egg) Caesar dressing.
Crisp lettuce, red onion, black olives, local black angus beef with parmesan peppercorn dressing and sea salt pasta chips, with sides of guacamole & sour cream.
Organic field greens, roasted red peppers, goat cheese, diced grilled chicken, and our Garage made herb vinaigrette.
Baby spinach, mandarin oranges, candied walnuts, marinated red onions, crumbly bleu with balsamic vinaigrette.